PROCYS

Customized automated equipment for biscuit, pastry and viennoiserie production, between oven and packaging.

Procys develops, designs, and manufactures custom automated industrial equipment for the food processing industry, specializing in biscuits, pastries, viennoiseries, chocolate, and confectionery. The company operates between the production line (oven, fryer, or molding machine) and the packaging line. Its offering covers two main areas: flow management and handling (conveying, distribution, accumulation, turning, demolding, and loading) and the processing itself (dough preparation, dosing, filling, injection, and inline sandwich making).

Based in Saint-Hilaire-de-Chaléons, Loire-Atlantique, the company relies on engineers and technicians with over twenty years of combined experience in agri-food production lines. It has notably positioned itself as a macaron specialist, offering a complete process from piping to capping, and has developed a food-grade ink printing process for product personalization. Its research and development department designs original solutions for production challenges without standard answers, while adhering to hygiene and ergonomic standards.

Positioning on the line

Primary packagingIndustrial process

Sector

Agrifoods

PROCYS in video

As a specialist in equipment for the biscuit, pastry, and viennoiserie industries, Procys has developed a comprehensive understanding of the challenges of transformation and handling between the oven and packaging. This expertise allows them to add value at every stage, thanks to a range of solutions covering dough preparation, dosing, filling and injection, inline sandwich making, conveying, demolding, and tray unstacking.

PROCYS in figures

20+

years of experience

Engineers and technicians specializing in agri-food production chains

PROCYS range of solutions

Procys solutions fall under the primary process and packaging: transformation, dosing and handling of products before packaging.

Dosing machine

The dosing machine measures a precise quantity of product—free-flowing or viscous liquid, paste, powder, granules, or pieces—before it is introduced into a container.

Food processingAnimal feedBeverages and liquidsChemicalsCosmeticsDetergentsPharmaceuticals

Dosing machine

Theidentity of PROCYS

Custom-made and R&D

The company offers an R&D service and original solutions to solve production problems without a standard answer; for each problem, there is a solution.

Macaron specialist

Procys has developed a complete process dedicated to macarons, from piping to capping, at high and low production rates, industrial or artisanal dimensions.