Drawing on unique technology and years of field experience, Serac now offers its customers in-depth support on dosing, through its new pots division.
Serac has set high quality standards in this field, supporting brands on the path to elaborate recipes and installing more than 1000 machines and dosing systems worldwide.
With the right technology (volumetric or flow-based dosing), the right pressure and ultra-high-performance dosing nozzles, it is possible to manage all types of textures and viscosities while providing a high-quality, perfectly reproducible result.
Foods as different as yogurt, honey, hummus, spreadable cheese, tomato sauce, rice pudding and even lumpfish roe, can be poured into a pot and even swirled around in it, without the slightest splash.
It is also possible to create sophisticated desserts with several layers, and to place the last one in rosettes or dots.
Serac's technical teams support manufacturers throughout the entire process, from defining to commissioning a production line. They ensure that the line meets expectations in terms of both quality and performance.
